October in Belize not only means the start of Conch Season, but also it is the time to get the seasonal brew from Belikin called Black & Tan.
Black & Tan isn’t a new concept for Belize. Very often when you visited a sports bar like The Tavern in Belize City, customers would order this combo of the Belikin Beer Lager with its special blend of Canadian Pilsner Malt and German Hops and combine it with Belikin Stout, with its subtle blend of coffee, caramel and chocolate flavours to create Belikin Black & Tan. For years this would be a favourite for customers and it always seemed like something you kinda did on your own.
That was until October of 2018 when Belikin decided to perfect this blend, bottle it, and have it widely available to those that knew of its awesome blend but also introducing it to many customers that had no clue what this combination does for their taste buds.
This seasonal beer from Belikin goes out of stock as quickly as it enters the market. Beer drinkers seek out its smooth blend and rich amber colour. The standout of this seasonal is not only it its taste but also its presentation as it has its own label (as it deserves) to stand out against the rest of the Belikin Beer lineup.
If you are in Belize for the month of October, do not miss out on this seasonal. Tell a friend to tell a friend to get a stash for you. If you are in Belize, get your stash quickly and hide it from your siblings, spouses and friends because this year’s blend of Black & Tan being delivered by those iconic green trucks is perfection.
Cheers Belize, stay strong, drink responsibly and enjoy Black & Tan.
